Today I wanted to share 3 recent recipes I posted on instastories that I had requests to share.

First up, the best deviled eggs ever.  What did I do before I found Trader Joe’s Everything but the Bagel Seasoning?  These deviled eggs are sure to be a crowd pleaser.  I make them like once a week!

D E V I L E D  E G G S

4 eggs

3 tablespoons mayo

1 tablespoon whole grain dijon mustard

everything but the bagel seasoning

salt and pepper

Bring eggs to a boil and then turn off water and let them sit about 10-15 minutes.  I have found they are much easier to peel and remove the yolks if you let them cool completely.  Slice in half and remove yolks and transfer yolks to a bowl.  Add mayo and mustard to yolks.  Season with salt and pepper.  Mash all together.  Add more mayo if needed.  Scoop the filling into the cooled egg whites.  Sprinkle the tops with everything but the bagel seasoning.

This are two salads I made for my lunches this week.  Both are super easy and tasty. I don’t have exact measurements for them so just kind of taste and season as you make them!

T U N A   S A L A D

2 cans tuna in water

olive oil mayo

sweet relish

1/2 white onion finely diced

2 hard boiled eggs diced

1 tablespoon whole grain mustard

1/2 teaspoon garlic powder

salt and pepper

 

Mix all together.  Add as much mayo and relish as desired.  I like alot of relish!

T O M A T O  M O Z Z A R E L L A  S A L A D

1 pint cherry tomatoes halved

1 small english cucumber, halved and sliced

1/4 red onion very thinly sliced

1 container small mozzarella balls

Garlic Expressions Dressing

parsley

salt and pepper

 

Mix all together.  This is best served room temperature

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I wanted to share this adorable tee shirt dress that is under $30!  I am wearing a size small.  It also comes in a pretty yellow color. The material is great not too thin and it is a nice fit not clingy.

Tee Shirt Dress