How is it Wednesday already? This week is flying by!   If you need an easy appetizer then look no further.  These took 10 minutes max to whip together.  I was trying to think of an appetizer that was Paleo diet friendly this weekend for a friend who was in town.  I immediately thought endive boats.  I had never made them before but always wanted too.  I did a google search and none of the recipes moved me so I created my own and I must say they turned out fab.  I made one batch using Boursin cheese and one batch with pimento cheese and both were scrumptious.  I could not stop eating them while I assembled them!  Best part you only need 4 ingredients total!  You can feel a little less guilty about eating lots of cheese since the vehicle you are using is a veggie, not a cracker.  Plus I think this appetizer looks as pretty as it tastes!

{ENDIVE BOATS}

– 3-4 Bunches of Endive

– 1 Boursin Herb and Garlic Cheese

– 1 Container Palmetto Pride Pimento Cheese

– 1 pint cherry tomatoes

Wash and dry the endive and tear off the leaves.  Slice the cherry tomatoes into round thin slices.  Scoop a spoonful of boursin or pimento cheese on each endive leaf.  Place a cherry tomato on top and sprinkle with a little pepper.  Place on a fancy platter and serve!