How is it Wednesday already? This week is flying by! If you need an easy appetizer then look no further. These took 10 minutes max to whip together. I was trying to think of an appetizer that was Paleo diet friendly this weekend for a friend who was in town. I immediately thought endive boats. I had never made them before but always wanted too. I did a google search and none of the recipes moved me so I created my own and I must say they turned out fab. I made one batch using Boursin cheese and one batch with pimento cheese and both were scrumptious. I could not stop eating them while I assembled them! Best part you only need 4 ingredients total! You can feel a little less guilty about eating lots of cheese since the vehicle you are using is a veggie, not a cracker. Plus I think this appetizer looks as pretty as it tastes!
– 3-4 Bunches of Endive
– 1 Boursin Herb and Garlic Cheese
– 1 Container Palmetto Pride Pimento Cheese
– 1 pint cherry tomatoes
Wash and dry the endive and tear off the leaves. Slice the cherry tomatoes into round thin slices. Scoop a spoonful of boursin or pimento cheese on each endive leaf. Place a cherry tomato on top and sprinkle with a little pepper. Place on a fancy platter and serve!
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